(L) PAD KAPAU
Sweet basil leaves, onion, garlic, bell peppers, and chili peppers with cilantro. Spicy..
$13.95
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(L) PAD PRIK KHING
Meat cooked in Prik Khing curry paste with green beans, garlic, and red bell peppers. Spicy.
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(L) TOD KATIAM
Meat sauteed in fresh garlic, black pepper, and cilantro. Served with shredded cabbage.