6 pieces. Classic for all seasons, shrimp, chicken or veggie with cabbage, clear noodles, and carrots wrapped in spring roll skins and deep fried. Served with our house sweet & sauce.
(L) STEAMED ROLL
9.95
5 pieces. choice of chicken breast, shrimp, veggie or tofu with sweet basil leaves, carrot, lettuce, and noodle wrapped in a steamed rice wrapper. Served with a sweet and sour sauce topped with ground peanuts.
(L) GYOW GROB
8.50
6 Pieces. Wonton stuffed with ground pork, water chestnuts, and served with our homemade soy sauce.
(L) SIAM WINGS (6 Pieces)
9.50
Marinated chicken wings with sweet chili sauce or Sriracha hot sauce, please indicate sauce mixed in or sauce on the side
Lunch Thai Salads
(L) SOM TUM (Northeastern Papaya Salad)
9.95
Shredded green papaya mixed with chili pepper, tomato, lime juice, and fish sauce. Spicy.
(L) BANGKOK SOM TUM (Papaya Salad)
9.95
Shredded green papaya mixed in chili pepper, tomato, lime juice, green beans, peanuts, and fish sauce. Spicy.
(L) CUCUMBER SOM TUM
8.95
Shredded cucumber mixed with chili pepper, tomato, lime juice and fish sauce
(L) YUM WOON SEN (Bean Thread Salad)
12.95
A delightful mixture of bean threads, shrimp, ground pork, shredded carrots, scallion, red onion, celery, and peanuts served on a bed of lettuce.
(L) LAAB
10.95
(Choice of Chicken, Beef or Pork) Red onions, green onions, cilantro, carrot, lime juice and chili powder blended with steamed ground meat
(L) YUM
10.95
(Choice of Chicken or Beef) Grilled sliced meat mixed ogether in a tasty blend of red onions, green onions, cilantro, carrot, lime juice, chili powder and minth leaves
(L) YUM PLA MUOK (Spicy Squid)
12.95
Squid boiled in water and cooked in a mixture of lemon juice, red onion, carrot, celery and chili peppers
(L) YUM GOONG (Spicy Shrimp)
12.95
Shrimp boiled in water and cooked in a mixture of lemon Juice, red onion, carrot, celery and chili peppers
Lunch Thai Soup
TOM YUM GOONG (Shrimp Soup)
From 6.95
Shrimp soup. Savory traditional broth, lemon grass, galanga, straw mushrooms, chili peppers, onions, tomato, cilantro, scallion, and fresh shrimp. Spicy.
TOM YUM TALAY (Seafood combo soup)
From 7.95
Seafood combo soup. Savory traditional broth, lemon grass, galanga, straw mushrooms, chili peppers, onions, tomato, cilantro, scallion, and fresh shrimp, fish and scallop. Spicy.
KAI TOM KHA (Chicken Coconut Soup)
From 6.95
Chicken coconut soup. A famous aromatic soup, boiled in coconut milk, galanga, tomato, scallion, cilantro, lime juice, and chicken.
TOM KHA (Tofu Coconut Soup)
From 6.95
TOM YUM PAK (Veggie Spicy Soup)
From 6.50
GYOW
From 6.50
Thai wonton soup. Lettuce, chicken, and garlic.
GOONG TOM KHA (Shrimp Coconut Soup)
From 7.50
Shrimp coconut soup. A famous aromatic soup, boiled in coconut milk, galanga, tomato, scallion, cilantro, lime juice, and shrimp.
TOM YUM PLA (Salmon Soup)
From 7.50
Salmon soup. Savory traditional broth, lemon grass, galanga, stow mushrooms, chili peppers, onions, tomato, cilantro, scallion, and fresh salmon. Spicy.
TOM YUM KAI (Chicken Soup)
From 6.50
Savory traditional broth, lemon grass, galanga, stow mushrooms, chili peppers, onions, tomato, cilantro, scallion, and chicken.
Lunch Stir Fried Dishes
(L) PAD KA-NA (Meat with Broccoli)
From 10.95
Broccoli stir-fried with garlic and our special sauce.
(L) PAD PRIOW WAN (Sweet & Sour)
From 10.95
Bell pepper, cucumber, pineapple, baby corn, garlic, and onion cooked in sweet and sour sauce.
(L) PAD PRIK
From 10.95
Meat stir- fried with bell pepper, garlic, and onion.
(L) PAD PED
From 10.95
Meat stir fried in thai red curry paste, sliced bamboo shoot, and string bean. Spicy.
(L) PAD KAPAU
From 10.95
Sweet basil leaves, onion, garlic, bell peppers, and chili peppers with cilantro. Spicy.
(L) PAD KHING
From 10.95
Selection cooked with sliced ginger, carrot and snow peas
(L) TOD KATIAM
From 10.95
Meat sauteed in fresh garlic, black pepper, and cilantro. Served with shredded cabbage.
(L) PAD PRIK KHING
From 10.95
Meat cooked in Prik Khing curry paste with green beans, garlic, and red bell peppers. Spicy.
(L) PAD KAO POD (Chicken with Baby Corn)
From 10.95
Sliced chicken breast stir-fried with baby corn, green onion, garlic, oyster sauce, and our special sauce.
Lunch Curry Dishes
(L) RED CURRY
From 10.95
Red curry sauteed with coconut milk, slices of bamboo shoot, bell peppers, and basil leaves. Spicy.
(L) GREEN CURRY
From 10.95
Green curry sauteed with coconut milk, green peas, bell peppers, and basil leaves. Spicy.
(L) PANANG CURRY
From 10.95
Panang curry sauteeed with coconut milk, bell peppers, and basil leaves. Spicy.
(L) MASMAN CURRY
From 10.95
Masman curry mixed with coconut milk, potaotes, pineapple chunks, onions, and topped with roasted peanuts. Spicy.
Lunch Jasmine Rice Dishes
(L) Kao Pad/ Fried Rice
From 10.95
Choice of meat fried rice. Jasmine rice stir-fried with onions, eggs, garlic, and green onions.
(L) KAO PAD GOONG (Shrimp Fried Rice)
From 11.95
Fresh shrimp stir-fried with jasmine rice, onions, eggs, garlic, and green onions.
(L) KAO PAD RU MIT (Combination Fried Rice)
From 12.95
Chicken, fresh shrimp, beef, and pork stir-fried with jasmine rice, onions, eggs, garlic, and green onions.
Lunch Noodles Dishes
(L) PAD THAI (Thai Fried Noodles)
From 10.95
Rice noodles stir fried with choice of meat, ground peanuts, eggs, bean sprouts, garlic, and green onions.
(L) LAD NA (Noodles in Gravy)
From 10.95
Tender fresh meat with broccoli and garlic stir fried in oyster sauce and served over large noodles.
(L) NOODLE SOUP
From 10.95
Choice of meat cooked in broth, fresh rice noodles, bean sprouts, green onions, cilantro, and garlic.
(L) OCEAN NOODLE SOUP
From 12.95
Fresh rice noodles in broth with bean sprouts, green onions, garlic, cilantro, and your choice of seafood.
(L) PAD KEE MAO
From 10.95
Stir fried with large rice noodles, fresh chili, basil leaves, tomato, broccoli, bell peppers, garlic, cilantro, and onions. Spicy.
(L) PAD THAI WOON SEN
From 10.95
Bean threat noodles stir-fried with bean sprouts, garlic, green onions, and eggs.
(L) PAD SEE-IW
From 10.95
Stir-fried with large rice noodles, eggs, broccoli, and garlic.
Lunch Vegetarian Dishes Curry
(L) V1 RED CURRY
From 10.95
Vegetables and tofu cooked in coconut milk, basil leaves, and Red curry. Spicy.
(L) V2 GREEN CURRY
From 10.95
Vegetables and tofu cooked in coconut milk, basil leaves, and Green curry. Spicy.
(L) V3 PANANG CURRY
From 10.95
Panang curry with tofu and veggies in coconut milk, bell peppers, and basil leaves. Spicy.
(L) V4 MASMAN CURRY
From 10.95
Vegetables and tofu cooked in masman curry paste, coconut milk, potatoes, pineapple chunks, onions, and peanuts. Spicy.
Lunch Vegetarian Dishes Stir Fried
(L) V5 SPICY EGGPLANT
From 10.95
Eggplant with fresh chili, bell peppers, garlic, cilantro, and basil leaves. Spicy.
(L) V6 GARLIC VEGETABLE
From 10.95
Broccoli, carrot, snow peas, baby corn, green been, mushroom, cilantro, bell pepper, and eggplant with a specialty garlic sauce.
(L) V7 GINGER VEGETABLE
From 10.95
Broccoli, green bean, snow peas, carrot, bell pepper, mushroom, and baby corn with fresh ginger.
(L) V8 BANGKOK JAY
From 10.95
Steamed mixed vegetables and soft tofu topped with peanut sauce.
(L) V9 SWEET BASIL WITH TOFU
From 10.95
Fried tofu stir-fried with fresh basil, onions, bell peppers, mushrooms and garlic sauce
(L) V10 SWEET AND SOUR TOFU
From 10.95
Fried tofu with mixed vegetables and homemade sweet and sour sauce.
Lunch Vegetarian Dishes Noodles & Fried Rice
(L) V11 PAD THAI JAY
10.95
Fried tofu with rice noodles, garlic, and mixed vegetables.
(L) V12 PAD SEE-IW JAY
10.95
Fried tofu with large rice noodles, garlic, and mixed vegetables.
(L) V13 FANTASY FRIED RICE
10.95
Served with cashew nuts, green peas, carrots, onions, garlic, and green onion.
Appetizers
SATAY (5 Sticks)
11.95
Slices of chicken breast marinated in curry sauce, coconut milk, barbecued and served with our flavorful peanut sauce and cucumber relish.
BANGKOK SPRING ROLLS (6 Pieces)
8.95
6 pieces. Classic for all seasons, shrimp, chicken or veggie with cabbage, clear noodles, and carrots wrapped in spring roll skins and deep fried. Served with our house sweet & sauce.
STEAMED ROLL
9.95
5 pieces. choice of chicken breast, shrimp, veggie or tofu with sweet basil leaves, carrot, lettuce, and noodle wrapped in a steamed rice wrapper. Served with a sweet and sour sauce topped with ground peanuts.
GYOW GROB
8.50
6 Pieces. Wonton stuffed with ground pork, water chestnuts, and served with our homemade soy sauce.
GOONG HOUM PA
10.95
6 pieces. Jumbo shrimp stuffed with lean ground pork, crab meat, and wrapped in spring roll skin and deep fried. Served with our house sweet & sour sauce.
TOD MUN PLA (Fish Cakes)
10.50
Fish patties blended with red curry & green beans, deep-fried Served with cucumber relish
GOONG TOD (Golden Brown Tempura, 7 Pieces)
11.95
7 pieces. Golden brown tempura. Breaded shrimp served with home-made spicy sweet and sour sauce.
PLAMOUK TOD (Calamari Rings, 8 pieces))
11.95
Dusted with seasoned flour and deep-fried to perfection. Served with homemade spicy sweet and sour sauce.
SIAM WINGS (6 pieces)
9.95
Marinated chicken wings with sweet chili sauce or Sriracha hot sauce, please indicate sauce mixed in or sauce on the side
Thai Salads
SOM TUM (Northeastern Papaya Salad)
9.95
Shredded green papaya mixed with chili pepper, tomato, lime juice, and fish sauce. Spicy.
BANGKOK SOM TUM (Papaya Salad)
8.95
Shredded green papaya mixed in chili pepper, tomato, lime juice, green beans, peanuts, and fish sauce. Spicy.
CUCUMBER SOM TUM
8.95
Shredded cucumber mixed with chili pepper, tomato, lime juice and fish sauce
YUM WOON SEN (Bean Thread Salad)
12.95
A delightful mixture of bean threads, shrimp, ground pork, shredded carrots, scallion, red onion, celery, and peanuts served on a bed of lettuce.
Thai Soup
TOM YUM GOONG (Shrimp Soup)
From 6.95
Shrimp soup. Savory traditional broth, lemon grass, galanga, straw mushrooms, chili peppers, onions, tomato, cilantro, scallion, and fresh shrimp. Spicy.
TOM YUM TALAY (Seafood combo soup)
From 7.95
Seafood combo soup. Savory traditional broth, lemon grass, galanga, straw mushrooms, chili peppers, onions, tomato, cilantro, scallion, and fresh shrimp, fish and scallop. Spicy.
TOM YUM PLA (Salmon Soup)
From 7.50
Salmon soup. Savory traditional broth, lemon grass, galanga, stow mushrooms, chili peppers, onions, tomato, cilantro, scallion, and fresh salmon. Spicy.
TOM YUM KAI (Chicken Soup)
From 6.50
Savory traditional broth, lemon grass, galanga, stow mushrooms, chili peppers, onions, tomato, cilantro, scallion, and chicken.
KAI TOM KHA (Chicken Coconut Soup)
From 6.95
Chicken coconut soup. A famous aromatic soup, boiled in coconut milk, galanga, tomato, scallion, cilantro, lime juice, and chicken.
GOONG TOM KHA (Shrimp Coconut Soup)
From 7.50
Shrimp coconut soup. A famous aromatic soup, boiled in coconut milk, galanga, tomato, scallion, cilantro, lime juice, and shrimp.
GYOW
From 6.50
Thai wonton soup. Lettuce, chicken, and garlic.
Curry Dishes
KANG PED/ RED CURRY
From 16.95
Red curry sauteed with coconut milk, slices of bamboo shoot, bell peppers, and basil leaves. Spicy.
KANG PANANG
From 16.95
Panang curry sauteeed with coconut milk, bell peppers, and basil leaves. Spicy.
MASMAN
From 16.95
Masman curry mixed with coconut milk, potaotes, pineapple chunks, onions, and topped with roasted peanuts. Spicy.
KANG KHEOW WAN/ GREEN CURRY
From 16.95
Green curry sauteed with coconut milk, green peas, bell peppers, and basil leaves. Spicy.
Stir Fried Dishes
PAD KAPAU
From 15.95
Sweet basil leaves, onion, garlic, bell peppers, and chili peppers with cilantro. Spicy.
PRIOW WAN SWEET AND SOUR
From 15.95
Bell pepper, cucumber, pineapple, baby corn, garlic, and onion cooked in sweet and sour sauce.
PAD KA-NA MEAT BROCCOLI
From 15.95
Broccoli stir-fried with garlic and our special sauce.
PAD PRIK
From 15.95
Meat stir- fried with bell pepper, garlic, and onion.
PAD PED
From 15.95
Meat stir fried in thai red curry paste, sliced bamboo shoot, and string bean. Spicy.
TOD KATIAM
From 15.95
Meat sauteed in fresh garlic, black pepper, and cilantro. Served with shredded cabbage.
STIR FRIED SNOW PEAS
From 15.95
Stir fried meat with snow peas and garlic in thai oyster sauce.
PAD PRIK KHING
From 15.95
Meat cooked in Prik Khing curry paste with green beans, garlic, and red bell peppers. Spicy.
KAI PAD KAO POD/ MEAT WITH BABYCORN
15.95
Sliced chicken breast stir-fried with baby corn, green onion, garlic, oyster sauce, and our special sauce.
ORANGE CHICKEN
15.95
CASHEW CHICKEN
15.95
Fowl Dishes
KAI SAPAROT
17.95
Slices of chicken breast and fresh large shrimp sauteed in light brown sauce and stir fried with cashew nut, pineapple chunk, garlic, and served in a half pineapple shell.
ROASTED DUCK WITH CHILI SAUCE
26.95
Roasted duck cooked in chili sauce, onion, cilantro, garlic, and bell peppers. Spicy.
ROASTED CURRY DUCK
28.95
Boneless pieces of roasted duck in panang sauce, bell peppers & basil leaves
CHICKEN WITH GINGER SAUCE
15.95
Slice of chicken breast cooked with sliced ginger, garlic, oyster sauce, carrots, and snow peas.
KAI RUNG NAUK/ CHICKEN IN A BIRD'S NEST
16.95
Stir-fried chicken with celery, bell peppers, garlic, carrots, sliced ginger, and peanuts. Served on top of crispy noodles.
Seafood Dishes
PLA LAD PRIK ( Fried Fish (Seasonal) with Chili Sauce)
28.95
Fried fish with chili sauce. Whole fresh fish deep fried and served with our special chili sauce.
PLA MUAK PAD PRIK (Squid with Bell Pepper)
16.95
Fresh squid, onions, garlic, and bell peppers stir fried in our special sauce.
PAD PED TALAY (Seafood Combination)
24.95
Fresh squid, shrimp, and scallops cooked with bell peppers, onion, bamboo shoots, and carrots in red curry paste and coconut milk. Spicy.
PLA PANANG (Fish Curry)
23.95
Fresh salmon filet, bell pepper and basil leaves cooked in our panang curry sauce, served with steamed rice. Spicy.
POH TAAK (Seafood Combination)
26.95
Seafood combination in foil. Fresh large shrimp, scallops, squid, red salmon, and crab meat wrapped in foil and steamed together with red chili paste, red bell pepper, coconut milk and sweet basil leaves. Spicy.
PIA SAAM ROS (Three Flavor Fish – fish type by season)
28.95
Type by season. Large whole fish deep fried until crispy and served with a special blending of three exotic sauces. Spicy.
Jasmine Rice Dishes
KAO PAD/ FRIED RICE
From 12.95
Choice of meat fried rice. Jasmine rice stir-fried with onions, eggs, garlic, and green onions.
KAO PAD GOONG (Shrimp Fried Rice)
From 13.95
Fresh shrimp stir-fried with jasmine rice, onions, eggs, garlic, and green onions.
KAO PAD RU MIT (Combination Fried Rice)
From 14.95
Chicken, fresh shrimp, beef, and pork stir-fried with jasmine rice, onions, eggs, garlic, and green onions.
KAO PAD PUU (Crab Fried Rice)
From 16.95
Fresh crab meat stir-fried with jasmine rice, onions, eggs, garlic, and green onion.
Noodles Dishes
PHAD THAI
From 15.95
Rice noodles stir fried with choice of meat, ground peanuts, eggs, bean sprouts, garlic, and green onions.
LAD NA
From 15.95
Tender fresh meat with broccoli and garlic stir fried in oyster sauce and served over large noodles.
NOODLE SOUP
From 15.95
Choice of meat cooked in broth, fresh rice noodles, bean sprouts, green onions, cilantro, and garlic.
OCEAN NOODLE SOUP
From 16.95
Fresh rice noodles in broth with bean sprouts, green onions, garlic, cilantro, and your choice of seafood.
PAD KEE MAO
From 15.95
Stir fried with large rice noodles, fresh chili, basil leaves, tomato, broccoli, bell peppers, garlic, cilantro, and onions. Spicy.
PAD THAI WOON SEN
From 15.95
Bean threat noodles stir-fried with bean sprouts, garlic, green onions, and eggs.
PAD SEE-IW
From 15.95
Stir-fried with large rice noodles, eggs, broccoli, and garlic.
Northeastern Thai Dishes
LAAB
15.95
Choice of meat. Red onions, reen onions, cilantro, carrot, lime juice, and chili powder blended with steamed ground meat. Spicy.
YUM
15.95
Grilled sliced meat mixed together in a tasty blend of red onions, green onions, cilantro, carrot, lime juice, chili powder, and mint leaves. Spicy.
YUM PLA MUOK (Spicy Squid)
16.95
Squid boiled in water and cooked in a mixture of lemon juice, red onion, carrot, celery, and chili peppers. Spicy.
YUM GOONG (Spicy Shrimp)
16.95
Shrimp boiled in water and cooked in a mixture of lemon juice, red onion, carrot, celery and chili peppers. Spicy.
Children’s Menu
CHICKEN TENDERLOIN PLATTER
8.95
Served with Fried Rice
PAD THAI
8.50
Choice of meat ( Chicken, Pork, Beef or Shrimp. 12 and under.
Vegetarian Dishes Soup
V1 COCONUT SOUP
From 6.95
Coconut soup with tofu boiled in coconut milk, galanga, tomato, scallion, cilantro and lime juice.
V2 TOM YUM PAK (Mixed Vegetables, Carrots and Broccoli)
From 6.50
Mixed vegetables, carrots, and broccoli. Savory traditional soup with lemon grass, straw mushrooms, onions, green onion, fresh chili, tomatoes, and fresh lime juice. Spicy.
Vegetarian Dishes Apperizer
V3 VEGGIE SPRING ROLLS
8.95
6 pieces. Veggie with cabbage, clear noodles, and carrots wrapped in spring roll skins and deep fried. Served with our house sweet & sauce.
V4 STEAMED TOFU ROLLS
9.95
5 pieces. Tofu with sweet basil leaves, carrot, lettuce, and noodle wrapped in a steamed rice wrapper. Served with a sweet and sour sauce topped with ground peanuts.
V5 TOFU TOD
8.95
Fried tofu served with sweet and sour sauce with ground peanuts and cilantro.
Vegetarian Dishes Stir Fried
V6 BANGKOK JAY
15.95
Steamed mixed vegetables and soft tofu topped with peanut sauce.
V7 SPICY EGGPLANT
15.95
Eggplant with fresh chili, bell peppers, garlic, cilantro, and basil leaves. Spicy.
V8 SWEET BASIL WITH TOFU
15.95
Fried tofu with mixed vegetables and homemade sweet and sour sauce.
V9 SWEET AND SOUR TOFU
15.95
Fried tofu stir-fried with mixed vegetables and homemade sweet & sour sauce
V10 GARLIC SNOW PEAS
15.95
Snow peas with cilantro in a specialty garlic sauce.
V11 GARLIC VEGETABLE
15.95
Broccoli, carrot, snow peas, baby corn, green been, mushroom, cilantro, bell pepper, and eggplant with a specialty garlic sauce.
V12 GINGER VEGETABLE
15.95
Broccoli, green bean, snow peas, carrot, bell pepper, mushroom, and baby corn with fresh ginger.
Vegetarian Dishes Curry
V13 RED CURRY
16.95
Vegetables and tofu cooked in coconut milk, basil leaves, and red curry. Spicy.
V13 GREEN CURRY
16.95
Vegetables and tofu cooked in coconut milk, basil leaves, and red curry. Spicy.
V14 PANANG CURRY
16.95
Panang curry with tofu and veggies in coconut milk, bell peppers, and basil leaves. Spicy.
V15 MASMAN CURRY
16.95
Vegetables and tofu cooked in masman curry paste, coconut milk, potatoes, pineapple chunks, onions, and peanuts. Spicy.
Vegetarian Dishes Noodles & Fried Rice
V16 PAD THAI JAY
15.95
Fried tofu with rice noodles, garlic, and mixed vegetables.
V17 PAD SEE-IW TOFU
15.95
Fried tofu with large rice noodles, garlic, and mixed vegetables.
V18 FANTASY FRIED RICE
15.95
Served with cashew nuts, green peas, carrots, onions, garlic, and green onion.